Magic Carb Machine

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3 Responses

  1. Kim says:

    Ugh! I hate waiting a whole day to find out what carbtastic goodness you made! I’m hoping for bierocks since I’ve been craving them since Kelly made them!

  2. Kelly says:

    I LOVE my bread machine, too. I always proof my yeast even though Mom tells me I don’t need to. AND I have a bread book that says yeast will rise whether or not you proof it. And even if you put in cool water instead of warm.

    And did you know salt kills yeast? So you’re not supposed to let them touch? Obviously you put that theory to rest by putting them one on top of the other. 🙂

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