This year, since I really slacked on the kids’ birthdays, I decided I’d give them a yummy dessert to stick their candles in.  So, here’s what I came up with: chocolate chip buttercream frosting sprinkle cookies.

Aren’t they beautiful?

sprinkle-cookies

I love buttercream frosting. I’d eat it with a spoon. You know, if that weren’t frowned upon.

So, after I baked my chocolate chip cookies (use your favorite recipe, or get the tube in the refrigerated section, whatever, I won’t judge), I whipped up this trusty buttercream frosting recipe. It’s never failed me.

However, if you don’t want your frosting to be off-white, I suggest using the clear vanilla extract. It’s a thing. Amazon it. Or just go to your local cake store, they’ll have it.

For mine, I didn’t care if the frosting was off-white, I used the original (black) vanilla (is that an oxymoron? black vanilla) extract, I was throwing sprinkles on there, because it’s for a birthday! Holla!

Happy 8th and 5th birthdays to my little gingers!

sprinkle-cookies-2

Don’t worry, these cookies can be for any occasion. Like a world record, 1.5 billion Powerball ticket party. The little sprinkle balls might get everywhere when you eat them, but hey, you’re gonna win that billion. You won’t care. You can hire a person to clean up the mess.