Pretzel Rolo Pecan Bites

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2 Responses

  1. Laura Friedberg says:

    I made 350 of these suckers for Christmas treats this year. I made my kids help unwrap too. 🙂 I make mine without the pecans though. Just a few minutes in the oven at 200* then smash the rolo with the back of a spoon. Delish!
    Oh and I saw what you did there with the Newsies reference. 😉

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